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Omakase Course

We have only one item on our menu, the “Omakase” course, which is Japanese for Chef’s Choice.
Alongside salad and appetizer, you’ll be able to eat freshly cut pieces of the day’s tuna.

Next, you’ll get to try pieces of our sushi rice,
moments after being cooked in a traditional “hagama” kettle and mixed with vinegar right before your eyes.
Finally, we’ll bring you the day’s selection of deliciously prepared nigiri.

Please also enjoy the flavor of the shari, made from freshly-steamed rice, as it subtly changes throughout your meal.
We sincerely hope that you’ll love our sushi, prepared from the finest seasonal ingredients.

Cost  45,000 JPY

Ingredients, seasonal goods, etc. vary slightly depending on the market.
Please contact us for details.

ACCESS

Hatsune-zushi is a 5-minute walk away from Kamata Station, not far from the city-center.

We look forward to seeing you at our little white restaurant wreathed in green.

ACCESS:more

CONTACT/RESERVATION

As of now we are not accepting new reservations.

For those with a reservation, please be sure to arrive just a bit early.

We look forward to seeing you.

Scheduling a Reservation

This message will get a bit long, but I’d appreciate it if you read to the end!
We are currently planning on reopening our “Contact” section to make reservations for the start of 2020.

There, you’ll be able to put in your basic information to create a tentative reservation.

Next, we’ll send you an email confirming the specific date of your reservation after we have found an appropriate time.

Since we expect to receive a large number of reservations, we will be
limiting parties to a maximum of three at a time. Hatsune-zushi can seat about 3,000 people a year, so at three
per party we expect to serve a maximum of a thousand parties.

Within the first week of opening up our reservation form this year, we received just over a thousand requests, filling up our yearly limit.

Currently we plan on accepting new reservations for the beginning of 2020.
We will let everyone know that we are taking new reservations again on our Facebook page as well as here on our home page.

Now I’d like to take a moment to thank you for regularly checking up on us through our Facebook and homepage.
I am eternally grateful for everyone’s thoughts and concerns. Thank you so much!

I look forward to meeting you in person here at Hatsune-zushi!

Hatsune-zushi
Katsu Nakaji